Podcast
It Takes a Co-op
Highlighting cooperative value
We introduce you to people working in agriculture and energy, inside and outside of CHS, whose ideas and insights will help you and your cooperative succeed.
Proactive planning helps meet fertilizer demand
Learn how the cooperative system provides the fertilizer that farmers need.
Rail keeps ag products moving
Learn how rail supports the cooperative system.
Are you ready for propane season?
Growth in U.S propane production and exports is shifting supply strategies.
Finding opportunity amid ag volatility
Risk management and savvy marketing will help farmers navigate volatility.
Funding innovative solutions to help farmers
Cooperatives team up to support startup companies driving technology advances in agriculture.
Protecting the family farm from the ground up
Soil health and ag advocacy puts Minnesota farm family in the spotlight.
Innovative agronomic solutions
Crop protection product research and development is a cooperative effort.
Co-op owners benefit from global supply chain
Hear from CHS experts Chris Pothen and Bryce Banfield about how our global strategy benefits U.S. growers.
Podcast showcases cooperative impact stories
Hear from co-op owners and influencers working to strengthen the cooperative system and thrive within it.
Economic and global trends affecting agriculture
Nelson Neale, president of CHS Hedging, discusses the economy, global trends affecting agriculture and how the cooperative system can help farmers weather economic challenges.
The impact of the cooperative system
CHS Board of Directors Chair Dan Schurr and farmer Shannon Forster talk about how cooperatives support them and other owners.
More news and insights
Farmers and ranchers
Meet co-op leader Craig Baxter
Cooperative owners support local economies and help feed the world.
Agronomy
CHS and OCP North America launch major initiative to strengthen U.S. fertilizer supply
Anticipated up to $450 million investment expected to improve supply reliability for American farmers.
Innovation
4 food trends to watch
Shifting consumer expectations are changing the foodservice industry, with value, health, flavor and technology guiding what’s next and impacting commodity demand.